Since 1997, Gandomzar Bread Co. established as the first producer of industrial breads in Kerman province began producing loaf, semi-loaf, flat and diet breads. Today, the company makes use of previous long years of experiences, expert personnel and chemical/microbiological Labs. In order to produce variety of breads such as white, Mc Donald, Lavash, toast, dry wheat, barley, diet, wholemeal, Rye, milky, Rusks, sweet, Pizza dough, special breads like whole barely, celiac and high-fiber breads. Diet and wholemeal breads are of the issues the company concentrated and researched more about and different types of them produced by different grains for respected Iranians. In this regard, Gandomzar Company praised and admired as the selected bread producer in a conference on healthy food supply chain held in 2013. Considering development in production, the company products distributed in Khorasan Razavi, Fars, Hormozgan and Sistan Baluchestan provinces in addition to Kerman province.